Menu
Menu
Menu
Using the freshest ingredients and authentic Italian recipes.
Fresh mozzarella, tomatoes, and olive oil on a ciabatta roll
Rosemary cooked ham, robiola cream cheese, and mesclun on a ciabatta roll
Calabrian spicy soppressata, provolone, and arugula on a ciabatta roll
Fresh mozzarella, pesto, roasted tomatoes, and spinach on a ciabatta roll
Chicken cutlet, tomato, lettuce, and Stellina's lemon aioli sauce on a ciabatta roll
Grilled eggplant, confit tomatoes, artichoke, garbanzo bean spread, and baby spinach on a ciabatta roll
Prosciutto di Parma, mozzarella, arugula, tomato, olive oil, and balsamic on a rosetta roll
Mortadella, burrata, and pistachio pesto on a rosetta roll
Our famous Stellina porchetta, confit tomatoes, and mesclun on a rosetta roll
Roasted turkey breast, swiss cheese, lettuce, and honey mustard dressing on a rosetta roll
Yellowfin tuna salad, cucumbers, and mesclun tossed in lemon oil on a rosetta roll
Round Napoli style pizza with San Marzano tomato sauce, Fior di Latte mozzarella, and basil
Round Napoli style pizza with Fior di Latte mozzarella
Round Napoli style pizza with San Marzano tomato sauce, Fior di latte, and Calabrian soppressata
Round Napoli style pizza with San Marzano tomato sauce, fresh mozzarella, zucchini, peppers, artichokes, assorted mushrooms, grape tomatoes, basil, and EVOO
French Fries – $ 8.00
Potato Gratin – $ 7.00 / piece
Sautéed Spinach – $ 8.00
Roasted Asparagus – $ 10.00
Founded by world renowned chef Fabrizio Facchini and Oyster Bay locals, Tom and Adriana Milana, Stellina Hospitality’s mission is to bring a piece of their Italian culture to Long Island.
Mon. 7:30am-6pm
Tues. 7:30am-6pm
Wed. 7:30am-6pm
Thurs. 7:30am-6pm
Fri. 7:30am-8pm
Sat. 8am-8pm
Sun. 8am-6pm